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BBQ in the ‘Burg”

June 14 @ 7:00 pm - June 15 @ 3:00 pm

The 1st Annual BBQ in the ‘Burg” Cook Off will be held on June 14 & 15 at Downtown Louisburg.This event is a professional cooking competition based on NCPC (North Carolina Pork Council) and Sanctioned by Whole Hog Barbecue Series rules and regulations. Onsite judging along with product quality prizes, awards  include 1st place: $800 & Trophy, 2nd place: $500 & prize, 3rd place: $200 & prize. Plates will be sold ($8.00) on Saturday, June 15th for your tasting.  Support the Town of Louisburg, Downtown Economic Development, 4-H and Youth Development, locally.

FLYER:

 

WHEN:

Friday, June 14, 7:00 PM –  
Saturday, June 15, 5:00 PM 

*Chief Cook’s meeting will begin at 7:00 p.m., Friday evening June 14th, location will be announced upon registration. Attendance is mandatory. 

Band and Food Trucks will be at this event.

LOCATION:

TBA

CONTACT:

Town of Louisburg
110 W. Nash St
Louisburg, NC 27549
Phone: 919-496-3406

OR

Tammy Kelly
Phone: 919-495-1116
tammy_kelly@ncsu.edu

REGISTRATION:

*Registration has ended. Sponsorship’s are still needed.

RULES & REGULATIONS:

2019 Official Rules and Regulations BBQ in the ‘Burg”

Core Rules for Entries

SPONSORSHIP:

Cook Team Sponsor Form

Venue

Downtown Louisburg Amphitheatre
116 N Main St.
Louisburg , NC 27549 United States
+ Google Map
Phone:
919-496-3406
Website:
www.townoflouisburg.com